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Dessert – La Vina Cheesecake

Europe, Food Guide Desserts, Paris, Spain /

Dessert – La Vina Cheesecake We’ve never tasted a better cheesecake, and the hype is real! La Vina cheesecake is the best! This crustless delicacy is subjected to high-temperature baking, resulting in a flawlessly caramelized exterior while the inside remains tender and somewhat unstable. Throughout our time in San Sebastian, we found ourselves compelled to make two daily visits, without exception. The staff became so familiar with us that they would promptly prepare our cheesecake for us even before we could say a single word. We highly recommend visiting in person if one is in San Sebastian. La Vina 31 de Agosto Kalea, 3, 20003 Donostia

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Dessert – Eric Kayser

Europe, Food Guide Desserts, France, Paris /

Dessert – Eric Kayser Éric Kayser, a master baker, founded the renowned French bakery Eric Kayser Patisserie in 1996. Known for its artisanal approach, the pâtisserie combines traditional French baking techniques with modern innovation. From the classic croissant to creative fruit tarts and éclairs, Eric Kayser’s offerings truly reflect French culinary excellence. Eric Kayser Pâtisserie has several locations throughout Paris, making it simple to find a nearby shop to indulge in freshly baked goods. Some popular Parisian locations include 8 Rue Monge, 5th arrondissement (Flagship store) 14 Rue d’Alésia, 14th arrondissement 85 Boulevard de Port-Royal, 13th arrondissement 53 Rue de l’Université, 7th arrondissement 16 Rue Danielle Casanova, 1st arrondissement Beyond Paris, Eric Kayser has expanded internationally, bringing its French patisse tradition to cities across the globe. Some of the key locations around the world are as follows: New York City, USA Tokyo, Japan Hong Kong Beirut, Lebanon Dubai, UAE Mexico City, Mexico Each location upholds the same standard of quality and authenticity that has made Eric Kayser a beloved bakery worldwide. We’ve only been to the Paris locations, but I’m sure each location upholds the same standard of quality and authenticity that has made Eric Kayser a beloved bakery worldwide.

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Dessert – Demel

Austria, Europe, Food Guide Desserts, Vienna /

Dessert – Demel One of the oldest and most renowned bakeries in Vienna, the Demel Café, first opened its doors to the public in 1786. Near the Hofburg Palace, you’ll find this picturesque café that has hosted members of the royal family for many years. During the Habsburg era, it served as the official dessert store. Entering Demel transports you to another era with its ornate furnishings, pastry displays, and chefs working behind large glass windows. Handmade cakes, strudels, and sweets from Demel transport you to a bygone era of opulence. A cup of coffee and one of Demel’s delicious pastries is the perfect combination. Demel Kohlmarkt 14, 1010 Wien, Austria

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Dessert – Cafe Diglas

Austria, Europe, Food Guide Desserts, Vienna /

Dessert – Cafe Diglas Café Diglas in Vienna is the perfect example of a typical Viennese café. It has all the charm and class of the city’s famous coffeehouse culture. This café has kept its old-world feel since it opened in 1875, with marble tabletops, plush red chairs, and sparkling lights. Café Diglas is known for its traditional Viennese sweets like Apfelstrudel and Sacher torte, which pair perfectly with strong Austrian coffee. The service is warm, and the waitstaff often don classic attire, adding to the historic atmosphere. Café Diglas, near St. Stephen’s Cathedral, is a great place to try out Vienna’s café scene, whether you’re there for breakfast, lunch, or a sweet treat in the afternoon. Cafe Diglas Wollzeile 10, 1010 Wien, Austria

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Dessert – Berthillon Ice Cream

Europe, Food Guide Desserts, France, Paris /

Dessert – Berthillon Ice Cream It was in 1961 that the French restaurant guide Gault Millau wrote about “this astonishing ice cream shop hidden in a bistro on the Ile Saint-Louis.” This article is what brought the ice cream shop to the public’s attention. It is well known that they use fresh and high-quality ingredients. Berthillon is a famous ice cream shop in Paris that has won the hearts of both locals and tourists since 1954. It is located on the charming Île Saint-Louis. Berthillon, renowned for its handmade method, crafts some of the best ice creams and sorbets in the city. Each flavor boasts a unique, rich flavor, thanks to the use of only natural ingredients and the absence of fake ingredients. Every scoop is a medley of flavors, from the rich salted butter caramel to the cool raspberry sorbet. The flavors change with the seasons, so you can always find something new. If you want to remember your time in Paris, walk through the small streets of Île Saint-Louis with a cone of Berthillon ice cream in your hand. It’s the perfect mix of pleasure and the city’s timeless charm. Berthillon is more than just an ice cream shop; it’s a cultural icon that represents the beauty and ease of French cooking. Whether it’s the middle of summer or the dead of winter, it remains a wonderful place to stop. Keep in mind that chocolate ice cream is always a wonderful idea. Berthillon 31 Rue Saint-Louis en l’Île, 75004 Paris, France

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Dessert – Angelina in Paris!

Europe, Food Guide Desserts, France, Paris /

Dessert – Angelina in Paris! Established in 1903, Angelina remains one of Paris’s most iconic tea houses, captivating both visitors and loyal customers to this day. Despite being a bit of a cliché, Angelina is a must-visit for those seeking the best hot chocolate in town and an indulgent pastry selection. If you are willing to indulge in a little luxury, be sure to visit during your Parisian vacation—you will not be disappointed. In the summer, expect to patiently wait in line just to get inside (yes, it’s that popular). However, in the winter, not only can you enjoy shorter queues, but you can also savor their famous winter treat—the rich and decadent chocolat chaud. Angelina 226 Rue de Rivoli, 75001 Paris, France

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Cheap Eats – Otomisan Japanese Comfort Food

California, Food Guide Cheap Eats, Los Angeles, North America, United States /

Cheap Eats – Otomisan Japanese Comfort Food I first heard about this restaurant on “Take Out with Lisa Ling.“ I made a note to myself to visit the next time I am in Los Angeles. This is a homestyle Japanese cooking restaurant in the Boyle Heights area, established in 1956, and now listed as a historic cultural monument. There is always a long line, so be prepared to wait. Because the space is small, lunch and dinner are always full. Fortunately, I sat at the bar by myself without having to wait. Otomisan is known for its tempura, but they also serve pork katsu curry, oyakodon, and udon noodles. Occasionally, they serve dishes that are not listed on the menu. Unagi donburi was the highlight of the day, and I ordered it right away. When the individual following me attempted to place a similar order, I informed them that I had the final one.   I have to tell you that the Unagi Donburi was out of this world! It just melts in your mouth. The experience brought me back to the time I was in Japan! Otomisan 2506 ½ East First Street, Los Angeles, CA 90003

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Cheap Eats – Good Mongkok Bakery

California, Food Guide Cheap Eats, North America, San Francisco, United States /

Cheap Eats – Good Mongkok Bakery If you are craving authentic, delicious, and affordable dim sum, Good Mongkok Bakery in San Francisco is the place to visit. This spot is a popular Chinese bakery where there’s always a line, even before they open at 7:00 a.m. I’ve been here early to beat the morning rush, but I still wait in line most of the time. One time, I tried a different approach and arrived in the afternoon, only to discover that everything had disappeared. The selection here is consistently fresh and flavorful, and you can’t beat the price. Whether you’re a dim sum enthusiast or just curious to try, Good Mongkok Bakery is worth the wait in line. You can’t go wrong with anything you buy here. They don’t speak English, so I usually just point to what I like.    Good Mong Kok  Bakery 1039 Stockton Street, San Francisco, CA 94108

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Cheap Eats – Truly Med

Food Guide Cheap Eats, San Francisco, United States /

Cheap Eats – Truly Med Truly, this is one of our favorite ‘Cheap Eats’ and falafel spots in San Francisco. We’ve been to Truly Med for 30 years and have tried everything on the menu. Anthony Bourdain and Andrew Zimmern highly recommend this restaurant. The falafel deluxe wrap is a delectable combination of falafel, hummus, fried eggplant, potatoes, onions, tomatoes, and tahini. The taste has remained similar over the years. The rest of the menu is just as good. Shawarma, kabob, baba ghanoush, and dolmas are all must-haves. Our trips to San Francisco usually involve a falafel!  If you choose to visit Truly Med, head two blocks to Clarion Alley to view stunning street art by talented San Francisco-based artists.     Truly Med 3109 16th Street, San Francisco 94103

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Dessert – Gelateria San Crispino

Europe, Food Guide Desserts, Italy, Rome /

Dessert – Gelateria San Crispino When in Rome, eat GELATO! A travel blog mentioned Il Gelato di San Crispino is the best gelateria in Rome. I ordered a Pistachio, which fully lives up to the honor.  It is the freshest pistachio ice cream I have had. There are no artificial colors; you can tell by the green color. Note: the fresher the ice cream, the faster it melts. On a hot summer day in Rome, make sure you eat fast, or you will be drinking pistachio broth. San Crispino has several locations, and we went to the one nearby; the Trevi Fountain is straightforward to miss since it’s in one of those narrow cobblestone alleys. Just look for the simple blue sign and don’t hesitate if there are no customers. It’s your lucky day. San Crispino Via della Panetteria, 42, 00187 Roma RM, Italy

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