Cristy S

Francesinha in Porto, Portugal

Europe, Food Guide Must Try, Portugal / Cristy S

Francesinha in Porto, Portugal When in Porto, indulging in a Francesinha is an absolute must. This beloved Portuguese specialty, whose name means “little Frenchie,” is a hearty and indulgent sandwich that embodies the rich flavors of Porto’s culinary scene. A francesinha typically consists of a thick slice of bread layered with tender steak, succulent ham, and sometimes sausage, all smothered in a savory, spicy tomato-beer sauce. A gooey layer of melted cheese tops the dish and bakes until bubbly, creating a mouthwatering combination of textures and flavors. The francesinha is more than just a meal; it’s a true gastronomic experience. The rich, flavorful sauce, combined with the melted cheese and perfectly cooked meat, delivers a comforting and satisfying taste that is unique to Porto. Often served with a side of crispy fries or rice, this dish is a hearty indulgence that reflects the city’s love for robust and flavorful food. Whether you’re a local or a visitor, trying a francesinha in Porto is a delicious way to experience the city’s culinary heritage and savor one of its most cherished specialties.

Francesinha in Porto, Portugal Read More »

Croatian Cuisine

Europe, Food Guide Must Try / Cristy S

Croatian Cuisine Croatia’s cuisine is a delightful reflection of its diverse cultural influences and stunning coastal geography. From the Mediterranean-inspired dishes of the Dalmatian coast to the hearty fare of the inland regions, Croatian food offers a rich tapestry of flavors and ingredients. Seafood lovers will revel in the freshness of grilled fish, calamari, and octopus, often paired with local olive oils and aromatic herbs. Meanwhile, the inland areas showcase a hearty fare of meats, such as slow-cooked stews and savory sausages, influenced by Central European traditions. The use of fresh, local produce, including vibrant vegetables and fruits, enhances the overall flavor and quality of Croatian dishes. In addition to its savory offerings, Croatian cuisine features delightful sweets and pastries. Traditional desserts like kremšnita (custard cake) and peksimeti (fritters) offer a sweet finish to any meal. The country’s wine regions also produce excellent wines that perfectly complement the diverse array of dishes, from crisp whites to robust reds. Dining in Croatia provides an immersive experience of the country’s culinary heritage, where each meal tells a story of local traditions, regional flavors, and a passion for quality ingredients.

Croatian Cuisine Read More »

Carnivore Restaurant in Nairobi

Africa, Food Guide Must Try, Kenya, Nairobi / Cristy S

Carnivore Restaurant in Nairobi Carnivore Restaurant in Nairobi is a must-visit for those who enjoy an all-you-can-eat meat feast. Renowned for its vibrant atmosphere and hearty offerings, the restaurant delivers on its promise of a carnivore’s paradise. While the selection may not include the exotic meats one might anticipate, the quality and taste of the more familiar cuts are impressive. The highlight of the dining experience is the array of perfectly grilled meats, including succulent sirloins that are tender and flavorful. The restaurant’s all-you-can-eat concept allows diners to indulge in a variety of meats, all cooked to perfection and served with an array of sides and sauces that complement the dishes. Despite the absence of some of the more unusual meats, the sirloins are particularly noteworthy, offering a rich and satisfying flavor that showcases the skill of the grill masters. Carnivore Restaurant remains a standout spot in Nairobi for a robust and enjoyable meat-centric meal, making it a memorable experience for those who appreciate a hearty feast. Carnivore Restaurant Langata Rd., Nairobi West, Nairobi, Kenya

Carnivore Restaurant in Nairobi Read More »

Cappadocia Farm to Table Lunch Experience

Cappadocia, Europe, Food Guide Must Try, Turkey / Cristy S

Cappadocia Farm to Table Lunch Experience Visiting a farm in Cappadocia offers a unique and enriching experience that connects you directly with the region’s agricultural heritage. The farm-to-table journey here is a delightful immersion into local life, where you can savor the freshest ingredients prepared with traditional techniques. The farm offers a picturesque and genuine setting that enhances the culinary adventure amid Cappadocia’s breathtaking landscapes. The visit’s highlight is the delicious, farm-fresh food that the farmers themselves prepare. The meal features a variety of locally grown produce, homemade cheeses, and freshly baked bread, all prepared with genuine care and skill. The farmers take pride in showcasing the flavors of their land, creating dishes that are both simple and exquisitely flavorful. From vibrant salads to hearty stews, each bite reflects the dedication to quality and the richness of the local ingredients. This farm-to-table experience not only offers exceptional food but also a meaningful connection to the traditions and stories of the region.

Cappadocia Farm to Table Lunch Experience Read More »

Dining in M Restaurant, Budapest

Budapest, Food Guide Must Try, Hungary / Cristy S

Dining in M Restaurant, Budapest If you find yourself in Budapest, M Restaurant is a must-try destination for an exquisite dining experience. Situated in the heart of the city, this contemporary eatery blends modern elegance with traditional Hungarian flavors, offering a culinary adventure that captures the essence of Budapest’s vibrant food scene. The sleek, stylish interior creates an inviting atmosphere that perfectly complements the high-quality dishes served. M Restaurant is renowned for its innovative approach to Hungarian cuisine. Don’t miss their signature dishes, such as the perfectly seared duck breast with a rich, flavorful sauce or the delectable goulash that redefines the classic dish with a sophisticated twist. The menu also features an impressive selection of local wines and creative cocktails that enhance the overall dining experience. With its blend of modern culinary techniques and traditional flavors, M Restaurant provides a memorable taste of Budapest that is sure to impress. M Restaurant Budapest, Kertész u. 48, 1073

Dining in M Restaurant, Budapest Read More »

Born and Raised, Best Steak in San Diego

California, Food Guide Must Try, United States / Cristy S

Born and Raised, Best Steak in San Diego Born and Raised in San Diego is a premier steak lovers’ destination, offering an exceptional dining experience with a focus on Wagyu and high-quality steak cuts. The restaurant’s upscale atmosphere combines vintage elegance with modern sophistication, creating a stylish and comfortable setting. Whether you’re celebrating a special occasion or simply seeking a top-tier meal, Born and Raised delivers with its expertly crafted dishes and refined service. When dining at Born and Raised, be sure to indulge in their standout offerings, particularly the succulent Wagyu and expertly prepared steaks. The menu features a variety of premium cuts, each cooked to perfection and complemented by flavorful sides and appetizers. The attention to detail in both the food and the overall dining experience makes Born and Raised a must-visit spot in San Diego for anyone seeking an exceptional meal in an elegant setting. Born and Raised 1909 India Street, San Diego, CA

Born and Raised, Best Steak in San Diego Read More »

Cape Malay Cuisine in Cape Town, South Africa

Africa, Cape Town, Food Guide Must Try / Cristy S

Cape Malay Cuisine in Cape Town, South Africa BoKaap, a vibrant and historic neighborhood in Cape Town, is a captivating destination with its colorful houses and rich cultural heritage. Nestled on the slopes of Signal Hill, this area is renowned for its strong Cape Malay influence, evident in the local architecture and, most notably, its exceptional cuisine. Bo-Kaap immerses you in a lively atmosphere that blends traditional charm with a sense of community. For a truly authentic taste of BoKaap, enjoy lunch at one of the local eateries, where you can savor traditional Cape Malay dishes like bobotie. This beloved dish, a spiced minced meat pie topped with a creamy egg custard, is a quintessential example of the area’s culinary heritage. The blend of aromatic spices and savory flavors makes Bobotie a must-try for anyone visiting the neighborhood. Complement your meal with other local specialties, such as samoosas and bredies, which highlight the rich and diverse flavors of Cape Malay cooking. Dining in BoKaap offers more than just a meal; it provides a window into the cultural and historical tapestry of Cape Town. As you enjoy your lunch, take in the lively ambiance of the streets and the warmth of the local hospitality. This culinary experience, set against the backdrop of Bokaap’s picturesque landscape, is an unforgettable part of exploring Cape Town’s unique and vibrant heritage.

Cape Malay Cuisine in Cape Town, South Africa Read More »

Breakfast at Kafer Rooftop Restaurant – Reichstag Building

Berlin, Europe, Food Guide Must Try, Germany / Cristy S

Breakfast at Kafer Rooftop Restaurant – Reichstag Building If you’re visiting Berlin and looking for a memorable breakfast experience, Käfer’s Rooftop Restaurant is an excellent choice. Nestled atop the iconic Reichstag building, Käfer offers a dining experience that combines exceptional food with panoramic views of Berlin’s skyline. With its stunning Norman Foster-designed glass dome, this setting offers more than just a delicious meal; it also gives guests a chance to connect with the city’s rich history while enjoying contemporary comforts. Käfer Berlin’s breakfast menu is as impressive as its location. From classic pastries and freshly brewed coffee to substantial options like smoked salmon and scrambled eggs, the quality of the ingredients shines through in every dish. The attentive and professional service enhances the experience, making breakfast here a sophisticated and enjoyable start to your day. For those who wish to extend their visit, Käfer also excels in lunch and dinner, offering a range of gourmet dishes from contemporary European fare to traditional German specialties. Given Käfer’s popularity and its prime location, it is highly advisable to make a reservation in advance. The restaurant attracts both locals and tourists eager to experience its unique setting and exquisite cuisine. Booking ahead ensures that you can secure a table and fully enjoy the breathtaking views and exceptional dining experience without any hassle. Whether for breakfast, lunch, or dinner, Käfer Berlin promises a dining experience that beautifully merges history with gastronomy. Kafer Rooftop Restaurant Platz der Republik 1 Reichstagsgebäude, 11011 Berlin

Breakfast at Kafer Rooftop Restaurant – Reichstag Building Read More »

Basque Cuisine in Bilbao, Spain

Bilbao, Europe, Food Guide Must Try / Cristy S

Basque Cuisine in Bilbao, Spain Bilbao, Spain, is a city that masterfully blends traditional Basque cuisine with innovative culinary artistry. If you’re in this vibrant region, the food scene is a must-experience, with several standout spots highlighting the city’s rich gastronomic heritage. You can’t miss trying the classic Basque pintxos in Bilbao—small, flavorful tapas often served on skewers or slices of bread. Bar Nestor is renowned for its exceptional selection, including their famous tomato salad and tender steak. For a more contemporary twist, head to Restaurante Mina, where you can savor meticulously crafted dishes that blend traditional ingredients with modern techniques. Additionally, the Mercado de la Ribera offers an authentic taste of local life, where you can sample a variety of fresh produce, meats, and seafood and enjoy casual bites at its diverse stalls. Beyond the culinary delights, Bilbao offers a rich cultural experience. Begin your exploration with a visit to the iconic Guggenheim Museum, an architectural marvel by Frank Gehry that houses an impressive collection of modern and contemporary art. Explore the charming Casco Viejo, the city’s old town, where quaint shops, bars, and historical sites line the narrow streets. Don’t miss the stunning Bilbao Cathedral and the scenic views from Mount Artxanda, accessible via a funicular ride.

Basque Cuisine in Bilbao, Spain Read More »

High Tea at Bergdorf Goodman

Food Guide Must Try, United States / Cristy S

High Tea at Bergdorf Goodman High tea at Bergdorf Goodman in New York is a luxurious experience that perfectly complements the elegance of the store. Situated on the seventh floor of the BG Restaurant, the atmosphere is upscale yet inviting, with art deco details and chic décor that make for a stylish afternoon. When making a reservation, request a table by the window for a stunning view of Central Park. The sweeping greenery of the park below offers a serene contrast to the bustling city and adds an extra touch of grandeur to the experience. The high tea is a delightful assortment of classic tea sandwiches, freshly baked scones with clotted cream and jam, and beautifully crafted pastries. The selection’s thoughtful curation includes savory and sweet treats to satisfy every craving. The tea menu is equally impressive, featuring various loose-leaf teas worldwide, allowing you to pair your meal with a perfectly brewed cup. Whether celebrating a special occasion or enjoying an indulgent afternoon, high tea at Bergdorf Goodman is a must-try for a sophisticated New York experience. Bergdorf Goodman High Tea

High Tea at Bergdorf Goodman Read More »