Europe - Mi Bella Mondo

Must Try – Donner Kabob in Berlin

Berlin, Europe, Food Guide Must Try, Germany / Cristy S

Must Try – Donner Kabob in Berlin Try the tasty döner kebab when you’re in Berlin. This well-known Berlin street food, known for its rich flavor and nice texture, is an important part of the city’s food scene. When seasoned and slowly roasted meat, usually lamb or chicken, is put in a warm pita or flatbread and eaten, the döner kebab is a delicious mix of crunchy, soft, and juicy parts. When you mix fresh vegetables with tangy yogurt sauce and spicy chili sauce, you get a harmonious flavor profile that captures the spirit of Berlin’s diverse food scene. We were eager to go to Mustafa’s Gemüse Kebap, which is one of the most famous places and has long lines because of its great reputation. We asked our Uber driver to take us there. We were shocked when he dropped us off at Mustafa ‘Demir’s’ Gemüse Kebap, which was another döner stand. Upon arrival, we were glad there wasn’t a long line, which would have shown us the wrong place. We still did it because we thought, “Why not?” There are an amazing 1,500 or more döner restaurants in Berlin, which are spread out all over the city. This means that there is always a döner kebab place close by, ready to make your taste buds happy. The döner is always open for lunch, a snack in the middle of the afternoon, or even at 5 a.m. after a night out. It has a wide range of foods to satisfy your hunger. The döner kebab we ate at Mustafa Demir’s Gemüse Kebap was delicious, even though there was a mix-up. We were sad that we couldn’t try the famous Mustafas, but the delicious döner kebab was a great substitute, and we were happy with this find. It’s without a doubt a culinary gem of Berlin that shows off the city’s international variety. Mustafa’s Gemüse Kebap (Cash only, always a line) Mustafa Demir’s Gemüse Kebap Warschauer Str. 27A, 10243 Berlin, Germany Facebook Instagram

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Must Try – Dimitris in Santorini

Europe, Food Guide Must Try, Greece, Santorini / Cristy S

Must Try – Dimitris at Santorini Dining at Dimitris in Ammoudi Bay, Santorini, is a culinary experience that perfectly captures the essence of Greek island life. Nestled right by the water’s edge, this charming taverna offers not only a delectable menu but also stunning views of the caldera and the Aegean Sea. The seafood at Dimitris is standout, with dishes crafted from the freshest local catches. From the perfectly grilled octopus to the tender calamari, each bite is a testament to the quality of the ingredients and the skill of the kitchen. The seafood pasta is particularly noteworthy, featuring a rich, flavorful sauce that complements the fresh seafood without overpowering it. The traditional Greek moussaka is also a must-try, with layers of eggplant, minced meat, and béchamel sauce baked to perfection. The ambiance at Dimitris is as inviting as its menu. The outdoor seating offers panoramic views of the bay, making it an ideal spot for a romantic dinner or a relaxed evening with friends. The warm, friendly service enhances the overall experience, ensuring that your meal is not just enjoyable but also memorable. Whether you’re savoring a glass of local wine or indulging in a classic Greek dessert like baklava, dining at Dimitris in Ammoudi Bay is a highlight of any visit to Santorini. We walked down from our hotel to Ammoudi Bay for dinner at Dimitris. The path was steep and a bit challenging, leaving us wondering how we’d make it back up. After our meal, the waiter kindly offered to call us a cab to return to the hotel—we hadn’t realized there was public transportation available! Dimitris Taverna Facebook Instagram

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Good Value – EINS Restaurant in Berlin

Europe, Food Good Value, Germany / Cristy S

Good Value – EINS Restaurant in Berlin Eins in Berlin offers a dining experience that seamlessly blends traditional German cuisine with contemporary flair. Tucked away from the city’s bustling tourist spots, this restaurant provides an intimate atmosphere, making it a perfect choice for those seeking an authentic yet refined German meal. The menu at Eins focuses on seasonal ingredients and elevates classic dishes with a modern twist. The sauerbraten (marinated pot roast) is a standout, featuring tender, slow-cooked meat with a perfect balance of savory and tangy flavors. Their spätzle, a type of German noodle, is another highlight, served with rich sauces and earthy vegetables that complement its pillowy texture. The attention to detail in every dish is evident, with presentations that are both visually stunning and satisfying to the palate. The ambiance at Eins is cozy yet sophisticated, with a warm, welcoming atmosphere that enhances the overall dining experience. The service is attentive and friendly, with staff willing to recommend dishes and pairings from their excellent wine selection. Whether you’re a visitor exploring Berlin or a local looking for a special meal, Eins is a must-visit destination for anyone eager to indulge in high-quality German cuisine and excellent value. EINS Elbestrasse 28/29, 12045 Berlin Facebook Instagram

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Dessert – Crepes in Paris

Europe, Food Guide Desserts, France, Paris / Cristy S

Dessert – Crepes in Paris There’s no better way I can’t think of than stopping at one of the many crepe stands after dinner in Paris. The aroma of freshly made crepes fills the air, and as you bite into the warm, buttery goodness, you can’t help but smile. Whether you go for Nutella, sugar, or something more decadent, a late-night crepe on Rue Mouffetard is the perfect way to savor the essence of Paris. Rue Mouffetard is one of the oldest streets in Paris. This street was also a great inspiration for Victor Hugo when he wrote Les Miserables thanks to its atmosphere and good looks, reminiscent still of the middle ages. How to get there: Take Metro Line 7, exit at Censier-Daubenton Station, and walk southwest along Rue Daubenton to Rue Mouffetard. Facebook Instagram

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Dessert – Pasteis de Belem

Europe, Food Guide Desserts, Portugal / Cristy S

Dessert – Pasteis de Belem What is the difference between Pastel de Nata and Pastel de Belém? When you think about Portuguese sweets, Pastel de Nata (Pastel de Belém) is one of the first things that comes to mind. The most popular desserts in the country are the legendary custard tarts made with puff pastry, egg, milk, sugar, and a wonderful mix of lemon and cinnamon, which are equally delightful hot or cold. However, the widespread belief that their distinction is linguistic cannot be inaccurate. People think that the Portuguese in the country’s north refer to them as “Pastel de Nata,” while those in the south prefer “Pastel de Belém.” But that is not the case. In 1837, monks from the famed Jerónimos Monastery created the original recipe for Pastel de Belém. This secret formula is a real specialty. As a result, the only place to get authentic Pastéis de Belém is at the Fábrica Pastéis de Belém, a family-owned bakery with over a century of history. These small custard pastries, patented, go by the distinctive name of Pastéis de Belém! Pastéis de Nata refers to all other patisseries in Portugal and around the world. That doesn’t make them better or worse; they are not from Pastéis de Belém. The popularity and historical, almost cultural, significance of Pastel de Belém led to its designation as one of Portugal’s 7 Wonders of Gastronomy in 2011. Pasteis De Belem R. de Belém 84 92, 1300-085 Lisboa, Portugal Facebook Instagram

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Dessert – Chocolateria con Churro

Europe, Food Guide Desserts, San Sebastian, Spain / Cristy S

Dessert – Chocolateria con Churro Founded in 1894, it is one of Madrid’s most famous. The San Gines Passage is located in the city’s heart, near the Puerta del Sol. This is one of the most popular chocolatería con churros. Chocolatería San Ginés, with its traditional decor and a touch of celebrity allure, is a magnet for many visitors. While some may find the atmosphere less than welcoming, the value for money is undeniable. Guests often praise the churros and chocolate for their reasonable prices, making it a delectable yet affordable treat. There are many chocolatería con churros you can find all over Spain; this is our favorite. The one in San Sebastian is also just as good! Pasadizo de San Gines5, 28013 Madrid, Spainhttps://chocolateriasangines.com/ The best churro in San Sebastian is at Chocolatería Santa Lucía! Where they have been serving the best churros with creaming hot chocolate for over 60 years in town. Located in the heart of the old town between the flashy pintxos bars, you come across dim lights and vintage deco in this bucolic spot. Donostia-San Sebastian, SpainChocolateriasantalucia@gmail.com Facebook Instagram

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Dessert – Sacher Torte

Austria, Europe, Food Guide Desserts, Vienna / Cristy S

Dessert – Sacher Torte “Nine out of ten people like chocolate. The tenth person always lies.” John Tullius. And I always say I don’t like chocolate until I have a bite of the world-famous Sacher Torte. It must be that I have not tasted real, high-quality chocolate. Sacher Torte is an experience worth trying. This famous Austrian dessert is topped with a smooth chocolate glaze that elegantly covers the rich yet balanced layers of chocolate sponge cake and thin apricot jam. The Cafe Sacher, directly opposite the Opera House, is a popular meeting place in the center of Vienna. It’s a place to soak up the city’s sights and sounds. The Original Sacher torte is available at the Hotel Sacher at any time of day. Takeout is also available. It can be purchased in its entirety or by the slice. Cafe Sacher Philharmoniker Str. 4, 1010 Wien, Austria Facebook Instagram

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Dessert – Flavio Best Tiramisu in Rome

Europe, Food Guide Desserts / Cristy S

Dessert – Flavio Best Tiramisu in Rome This is, in my opinion, the best tiramisu! Flavio al Velavevodetto in Rome serves the quintessential Italian delight, tiramisu. Flavio al Velavevodetto, a classic Roman trattoria, offers authentic comfort food, and their tiramisu is truly exquisite. It is presented in a jar made of glass, and it is topped with layers of mascarpone that are rich and creamy, ladyfingers that have been carefully soaked and are spongy, and a coating of luscious cocoa powder. If you are in Rome, you really must go there. Let us know what you think of this tiramisu. Even the well-known culinary critic Andrew Zimmern has endorsed Flavio’s Tiramisu as a delicious dessert option. Flavio al Velavevodetto Via di Monte Testaccio, 97, 001531 Roma RM, Italy Facebook Instagram

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Dessert – La Vina Cheesecake

Europe, Food Guide Desserts, Paris, Spain / Cristy S

Dessert – La Vina Cheesecake We’ve never tasted a better cheesecake, and the hype is real! La Vina cheesecake is the best! This crustless delicacy is subjected to high-temperature baking, resulting in a flawlessly caramelized exterior while the inside remains tender and somewhat unstable. Throughout our time in San Sebastian, we found ourselves compelled to make two daily visits, without exception. The staff became so familiar with us that they would promptly prepare our cheesecake for us even before we could say a single word. We highly recommend visiting in person if one is in San Sebastian. La Vina 31 de Agosto Kalea, 3, 20003 Donostia Facebook Instagram

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Dessert – Eric Kayser

Europe, Food Guide Desserts, France, Paris / Cristy S

Dessert – Eric Kayser Éric Kayser, a master baker, founded the renowned French bakery Eric Kayser Patisserie in 1996. Known for its artisanal approach, the pâtisserie combines traditional French baking techniques with modern innovation. From the classic croissant to creative fruit tarts and éclairs, Eric Kayser’s offerings truly reflect French culinary excellence. Eric Kayser Pâtisserie has several locations throughout Paris, making it simple to find a nearby shop to indulge in freshly baked goods. Some popular Parisian locations include 8 Rue Monge, 5th arrondissement (Flagship store) 14 Rue d’Alésia, 14th arrondissement 85 Boulevard de Port-Royal, 13th arrondissement 53 Rue de l’Université, 7th arrondissement 16 Rue Danielle Casanova, 1st arrondissement Beyond Paris, Eric Kayser has expanded internationally, bringing its French patisse tradition to cities across the globe. Some of the key locations around the world are as follows: New York City, USA Tokyo, Japan Hong Kong Beirut, Lebanon Dubai, UAE Mexico City, Mexico Each location upholds the same standard of quality and authenticity that has made Eric Kayser a beloved bakery worldwide. We’ve only been to the Paris locations, but I’m sure each location upholds the same standard of quality and authenticity that has made Eric Kayser a beloved bakery worldwide. Facebook Instagram

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