Dessert – Eric Kayser

Éric Kayser, a master baker, founded the renowned French bakery Eric Kayser Patisserie in 1996. Known for its artisanal approach, the pâtisserie combines traditional French baking techniques with modern innovation. From the classic croissant to creative fruit tarts and éclairs, Eric Kayser’s offerings truly reflect French culinary excellence. Eric Kayser Pâtisserie has several locations throughout Paris, making it simple to find a nearby shop to indulge in freshly baked goods. Some popular Parisian locations include

1. 8 Rue Monge, 5th arrondissement (Flagship store)
2. 14 Rue d’Alésia, 14th arrondissement
3. 85 Boulevard de Port-Royal, 13th arrondissement
4. 53 Rue de l’Université, 7th arrondissement
5. 16 Rue Danielle Casanova, 1st arrondissement

Beyond Paris, Eric Kayser has expanded internationally, bringing its French patisse tradition to cities across the globe. Some of the key locations around the world are as follows:

• New York City, USA
• Tokyo, Japan
• Hong Kong
• Beirut, Lebanon
• Dubai, UAE
• Mexico City, Mexico

Each location upholds the same standard of quality and authenticity that has made Eric Kayser a beloved bakery worldwide. We’ve only been to the Paris locations, but I’m sure each location upholds the same standard of quality and authenticity that has made Eric Kayser a beloved bakery worldwide.