Must Try – Sorbillo Pizza in Napoli, Italia

In Napoli, visit Sorbillo, a famed pizzeria that has served traditional Neapolitan pizza for centuries. The wood-fired oven’s flames dance behind the bar as you enter. The pizza comes with everything you wanted. The crust is thin in the middle, burned around the edges, and covered with leopard spots for a lighter, smokey taste.

Rich San Marzano tomatoes, creamy mozzarella di bufala, and aromatic basil leaves are scant but intended additions. The simplicity is deceiving since each mouthful reveals the care, history, and pride behind each component.

More than a pizza, it’s a tradition-rich taste of Naples.